Yoogane Myanmar (Junction Maw Tin branch)
The restaurant is established since 1981, with over 200 branches in Korea. Additionally, there are branches in Singapore, Indonesia, China, Malaysia, Philippine. Their signature is to cook in front of consumers. Side dishes are produced in the kitchens, but the mains are done in front of consumers. You can choose toppings, such as others, noodles or cheese. They keep looking for your friend that makes you happy with all the taste and degree of customer services.